WebStep 2. Combine the apple juice, raisins, ginger, agave syrup, cinnamon, nutmeg and whisky in a small saucepan, and bring to a simmer. Remove from the heat, and pour over the fruit. Step 3. Place in the oven, and bake 1 to 1½ hours until the fruit is very soft. Stir gently every 10 to 15 minutes to keep all the fruit moist. WebJan 21, 2024 · Instructions. Peel the ginger root and slice it into small pieces. Combine ginger root pieces, water and agave in a small saucepan. Bring liquid and ginger to a boil, then reduce to a low simmer. Let the ginger cook for about 1 hour, stirring occasionally, until ginger pieces have softened and the liquid has reduced by a little more than half.
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